Eggplant Miso Cheese Casserole Recipe

Because eggplants are in season right now, this is a great way to use them. If you want to cut calories, the eggplant and meat mixture stir-fried in the pan can be eaten without the cheese.

If you’re a vegetarian or vegan, you can also substitute a soy meat product of your choice for the minced meat.

Why not give it a try if you’re looking for a tasty and simple recipe this summer?